Hovis Granary Bread Flour 1kg

Hovis Granary Bread Flour is a high-quality flour that can be used to make delicious homemade bread. The flour has a unique taste and flavor, which comes from malting the wheat, a tradition started by the Benedictine monks of Burton Abbey. The flour is suitable for vegetarians and is perfect for hand baking and bread machines. The ingredients include Wheat Flour, Wholemeal Wheat Flour, Malted Wheat Flakes, Wheat Protein, and Malted Barley Flour. This product contains barley and wheat, making it unsuitable for those with specific dietary restrictions. Furthermore, it is rich in fiber, protein, and carbohydrates, with low levels of fat and sugars. The nutritional values per 100g serving are: Energy - 1449kJ, Fat - 1.8g, Carbohydrates - 62.9g, Fiber - 7.5g, and Protein - 14.9g.