M&S Made Without Spaghetti 500g

Made in Italy from a blend of corn and rice flour, this gluten and egg-free spaghetti is the perfect base for stir-fried vegetables or meat. Cook over the hob for 10 to 12 minutes and serve with one of our Italian pasta sauces. Serves 6. The product is free from eggs, wheat and is suitable for vegetarians. This product is made without major allergens such as gluten and eggs, is made in a facility which does not handle these ingredients.

Ingredients	Corn Flour, Rice Flour, Water, Emulsifier: E471
Allergy Information	Free from Eggs. Free from Wheat. Gluten Free. Suitable for Vegetarians
Energy kJ	1510 per 100g (uncooked pasta)
Energy kcal	356 per 100g (uncooked pasta)
Fat	1.5g per 100g (uncooked pasta)
of which saturates	0.5g per 100g (uncooked pasta)
Carbohydrate	78.5g per 100g (uncooked pasta)
of which sugars	0.5g per 100g (uncooked pasta)
Fibre	1.2g per 100g (uncooked pasta)
Protein	6.5g per 100g (uncooked pasta)
Salt	<0.1g per 100g (uncooked pasta)