Border Biscuits Dark Chocolate Ginger Bars 144g
A darkly delicious biscuit bar for an intense taste experience — crunchy ginger biscuit coated in rich dark chocolate, from the Border Biscuits family bakery in Lanark, Scotland since 1984. Suitable for vegetarians, made with certified sustainable palm oil.
Ingredients
Plain Chocolate (44%) (Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier: Soya Lecithin, Vanilla Flavouring), Wheat Flour (Calcium, Iron, Niacin, Thiamin), Sugar, Vegetable Oil (Palm, Rapeseed), Invert Sugar Syrup, Butter, Ground Ginger (1.4%), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Salt. Plain Chocolate: Dry Cocoa Solids 35% minimum.
Allergy Information
Contains Milk, Soya, Wheat. May contain Eggs, Nuts.
Nutritional data
| Typical Values | Per 100g | Per Bar (24g) |
| Energy | 2021kJ / 484kcal | 485kJ / 116kcal |
| Fat | 24.0g | 5.8g |
| of which Saturates | 13.1g | 3.1g |
| Carbohydrate | 59.8g | 14.3g |
| of which Sugars | 34.8g | 8.4g |
| Protein | 4.8g | 1.1g |
| Salt | 0.2g | 0.05g |