Lotus Biscoff White Chocolate with Biscoff Cream 180g
A 180g sharing bar combining Belgian white chocolate with Biscoff spread and caramelised biscuit pieces, from a recipe dating back to 1932. Made with Rainforest Alliance certified ingredients for sustainable sourcing.
Ingredients
Caramelised Biscuits 31% (Wheat Flour, Sugar, Vegetable Oils [Palm, Rapeseed], Candy Sugar Syrup, Raising Agent [Sodium Hydrogen Carbonate], Soya Flour, Salt, Cinnamon), Sugar, Cocoa Butter, Palm Oil, Whole Milk Powder, Lactose, Whey Powder (Milk), Emulsifier (Lecithins [Soya]), Natural Vanilla Flavouring, Acid (Citric Acid). White Chocolate contains minimum 27% Cocoa Solids and minimum 15% Milk Solids.
Allergy Information
Contains Milk, Soya, Wheat. May contain Nuts (traces).
Nutritional data
| Per 100g | Per 15g Serving | |
|---|---|---|
| Energy | 2361kJ / 566kcal | 354kJ / 85kcal |
| Fat | 35g | 5.2g |
| of which Saturates | 20g | 3.0g |
| Carbohydrate | 60g | 8.9g |
| of which Sugars | 49g | 7.3g |
| Fibre | 0.4g | 0.1g |
| Protein | 3.6g | 0.5g |
| Salt | 0.40g | 0.06g |