M&S Light Rye Flour 1kg

Speciality light rye flour made from an ancient wheat variety with a tangy flavor for complex and flavorsome breads and bakes. It's ideal for artisanal-style breads and can be used to create a sourdough starter that is full of flavor. The flour is high in fiber and suitable for vegans. It has a rich, slightly sweet and nutty flavor with a coarse texture. The product is free from artificial additives and preservatives, making it a great choice for those looking for a more natural ingredient. It is perfect for baking delicious homemade bread, cakes, and pastries.

Weight	1kg
Ingredients	Rye Flour
Allergens	Contains Cereals Containing Gluten, Contains Rye
Nutritional Information (per 100g)	Energy: 326kcal, Fat: 1.3g, Carbohydrate: 67.5g, Fiber: 8.5g, Protein: 6.9g, Salt: 0.03g
Suitable for	Vegans, Vegetarians
Storage Instructions	Store in a cool, dry place
Shelf Life	See packaging for details
Country of Origin	United Kingdom