Patak's Jalfrezi Curry Sauce 450g

Patak's Jalfrezi Cooking Sauce is a medium heat, tomato-based curry sauce with peppers, coconut and coriander. It is gluten-free and suitable for vegetarians. Simply fry your prawns, paneer or vegetables, pour over the sauce and simmer for a tasty and authentic Jalfrezi curry in just 15 minutes. The sauce is made with high-quality ingredients, including red and green peppers, rapeseed oil, and spices. It is free from artificial colours, flavours, and preservatives. With its rich and creamy texture, this sauce is perfect for a quick and easy meal.

Storage Instructions	Store in a cool, dry place
Servings	1-2 servings
Weight	450g
Ingredients	Water, Red & Green Peppers (8%), Tomato (6%), Rapeseed Oil, Onion, Ground Spices (3%) (Spices, Coriander), Sugar, Modified Maize Starch, Dried Onion, Concentrated Tomato Purée, Desiccated Coconut (1%), Garlic Purée, Salt, Ginger Purée, Acids (Citric Acid, Acetic Acid), Cumin Seed, Mustard Powder, Paprika Extract, Dried Coriander Leaf
Allergy Information	Contains Mustard, May Contain Nuts, And May Contain Peanuts
Nutritional Information (per 100g)	Energy: 372kJ/90kcal, Fat: 5.6g, Saturates: 1.2g, Carbohydrate: 7.6g, Sugars: 5.0g, Protein: 1.2g, Salt: 0.70g
Shelf Life	12 months
Country of Origin	United Kingdom
Product Type	Sauce